The infusion of Black Forest kirsch is what makes this flavour so special. This has also been acknowledged by the International Taste & Quality Institute (iTQi), which awarded the Simmler black cherry and kirsch jam with the Diamond Taste Award in 2018.
Black cherries, sugar, cane sugar, kirsch, acidifier (citric acid), gelling agent (pectin).
Made from 50g of fruit per 100g
Total sugar content 59g per 100g
|Average nutritional value||per 100g||per individual portion (20g)|
|Energy||1060kJ / 252kcal||212kJ / 50kcal|
|of which are saturated fatty acids||0g||0g|
|of which is sugar||59.0g||12.0g|