Low-calorie apricot Extra jam
One of the classics among the fruit flavours – including in the low-calorie variant 30% less sugar* and with stevia.
* compared to the “Extra jam” made from 45g fruit with a total sugar content of 63g per 100g.
Ingredients
Apricots, sugar, gelling agent (pectin), acidifier (citric acid), antioxidant (ascorbic acid), sweetener (steviol glycoside).
Made from 50g of fruit per 100g
Nutritional value
| Average nutritional value | per 100g | per individual portion (20g) |
| Energy | 700kJ / 167kcal | 140kJ / 33kcal |
| Fat | 0g | 0g |
| of which are saturated fatty acids | 0g | 0g |
| Carbohydrates | 40.0g | 8.0g |
| of which is sugar | 40.0g | 8.0g |
| Protein | 0.2g | 0g |
| Salt | 0g | 0g |
